Wagyu in a Bamboo Steamer

¥3,000（tax included）

A luxurious steamed dish featuring the refined umami and melt-in-your-mouth tenderness of wagyu. The gentle sweetness of colorful vegetables adds balance and elegance, creating a rich yet delicate finish.

Beef Shabu-Shabu in a Bamboo Steamer

¥1,500（tax included）

Tender beef with deep savory flavor and a clean, refined richness. Paired with the natural sweetness of vegetables, it offers satisfying depth without feeling too heavy.

Pork Shabu-Shabu in a Bamboo Steamer

¥1,000（tax included）

Moist and tender pork with a gentle natural sweetness. The mild richness of the fat is balanced by a clean finish, making it especially enjoyable with vegetables.

Steamed Pork

¥1,000（tax included）

Soft, tender pork slowly steamed to bring out its natural umami. Its light sweetness and moist texture make for a simple yet deeply satisfying dish.

Steamed Chicken

¥800（tax included）

Tender and delicate, with the gentle umami of chicken unfolding gradually with each bite. Clean and never heavy, it leaves a soft, comforting impression.

Wagyu with Udon in a Bamboo Steamer

¥3,300（tax included）

A luxurious combination of tender wagyu and udon noodles, bringing together rich flavor and satisfying texture. The sweetness of the vegetables softens the dish beautifully, making it indulgent yet easy to enjoy.

Beef with Udon in a Bamboo Steamer

¥1,800（tax included）

A satisfying dish that pairs the savory depth of beef with the chewy texture of udon noodles. Balanced by the natural sweetness of vegetables, it remains flavorful without becoming too heavy.

Pork with Udon in a Bamboo Steamer

¥1,300（tax included）

Pork’s mild natural sweetness and the soft chew of udon noodles come together in a gentle, comforting combination. Fresh vegetables add brightness, while the overall flavor remains approachable and light.

Chimaki (Sticky Rice Dumpling)

¥500（tax included）

A traditional sticky rice dumpling packed with the savory flavor of its ingredients. The soft chew of the rice and the subtle aroma of bamboo leaves create a simple, comforting dish that works equally well as part of a meal or a light snack.

Steamed Sweet Potato

¥500（tax included）

Naturally sweet and fluffy, with the gentle flavor of sweet potato coming through clearly. A simple but quietly addictive dish, and one of BEROMARU’s hidden favorites.

Steamed Tofu

¥500（tax included）

Smooth and delicate, with the subtle sweetness of tofu brought out through steaming. Light in texture yet quietly satisfying, it leaves a gentle and memorable impression.

Seasoned Menma

¥300（tax included）

Crisp bamboo shoots with a pleasant crunch and a savory depth that grows as you eat. Finished with green onion for a gentle aromatic accent, it pairs especially well with drinks.

Zha Cai

¥300（tax included）

A lightly salty preserved mustard stem with its own distinctive crunch and flavor. Refreshing and savory, it works well both as a small snack and as a palate cleanser between bites.

Drink Menu

Signature Beef Tongue Shumai

8 pieces – ¥800（tax included）

BEROMARU’s signature shumai, made with coarsely ground Japanese beef tongue to highlight both umami and texture. It is delicious even as takeout, making it a great choice for enjoying at home or bringing as a gift.

Shumai Bento

\950（tax included）

A satisfying boxed meal built around our signature shumai, served with rice and a colorful selection of side dishes. A well-balanced way to enjoy BEROMARU’s gentle flavors in takeout form.

Mehari Sushi

4 pieces – ¥800（tax included）

A simple and comforting specialty wrapped in pickled mustard greens. Its fresh aroma, gentle saltiness, and clean finish make it a memorable and easy-to-enjoy takeout item.